Brief Introduction to Fresh Pears

Pear, usually a deciduous tree or shrub, and a few varieties are evergreen, belongs to the Dicotyledon family of the Angiosperm family, Rosaceae, Apple subfamily. The leaves are mostly oval in shape and vary in size depending on the species. The flowers are white, or slightly yellow or pink, with five petals. The shape of the fruit ranges from round to thin at the base and thick at the tail, commonly known as "pear-shaped"; the peel colors of different varieties are quite different, including yellow, green, yellow with green, green with yellow, yellowish brown, green Brown, reddish brown, brown, and some varieties are also purple-red; the fruit diameter of wild pears is smaller, between 1 and 4 cm, while the fruit diameter of artificially cultivated varieties can reach 8 cm and the length can reach 18 cm.

Zaosu red pear is a bud variation variety of Zaosu pear. It can usually bear fruit in 3 years. It grows vigorously and has strong resistance. It bears early fruit, is large in size and has good quality. Zaosu red pear has wide adaptability. Except for cold areas, it can be grown in all provinces of China. All are cultivated.

Nanguo pear is a rare variety of pear in the world and is a specialty of Liaoning Province, China. This pear is highly praised by friends at home and abroad for its bright color, delicate flesh, refreshing and juicy taste, and fragrant flavor. It is known as the "King of Pears" "Good reputation. Freshly picked fruits need to be stored for one to two weeks before the color, taste and smell of the fruits can be fully revealed.

Korla fragrant pear has a cultivation history of 1,300 years and is an ancient local excellent variety. This type of pear is of particularly good quality and is one of the most beneficial local pear varieties in China. This type of pear is also particularly popular with foreigners and has become one of the most exported pear varieties.

Crystal pear is a new yellow pear variety bred from South Korea's new tall branch buds. The surface is translucent and beautiful, and the flesh is white and tender with a rich aroma. This variety of pear is cold and drought resistant and is suitable for planting in central and western China.

Qiuyue pear is a late-ripening sand pear. This kind of pear is green-brown and has a long storage time. It does not change flavor after long-term storage. The fruit core is small and the taste is crisp and refreshing. The largest one can grow to about 1500 grams.

Purple pear matures early, with a purple-red surface and thick skin. It usually matures within 7 days after picking, and the flesh is soft. This variety of pear is highly adaptable and can be planted in both warm and humid areas as well as cold and cool areas.

Wujiuxiang pear is gourd-shaped, with large fruit. The average fruit weight is 271 grams. The flesh is light yellow and white. This kind of pear will taste better after storage.

Our company supplies fresh fruit includes fresh pears, fresh apples and fresh grapes etc. Besides, we also supply preserved fruit like preserved apricots, preserved strawberries and food ingredients like Sichuan pepper, black vinegar etc.